The Josserand Farm
Mantenay-Montlin
Description
01560 Mantenay-Montlin
Ain (1)
Informations complémentaires
Production and sale of Bresse poultry and goat cheese (fresh, matured or dry goat cheese)
Production and transformation of butcher's animals: retail or boxed sales (beef and veal)
Production of whole, semi-cooked or fresh foie gras for Christmas and Easter.
Farmhouse charcuterie and pork meat (pork meat, cold cuts, terrines and pâtés)
Fresh cooked dishes (lasagna, Bresse chicken with cream, veal blanquette, beef bourguignon...): canned or in trays
From 01/01 to 31/12
Markets :
- Monday : Louhans
- Wednesday : Bourg en Bresse
- Friday : Chalon sur Saône
- Saturday : Tournus and Bourg en Bresse.
01560 Mantenay-Montlin
Ain (1)
Informations complémentaires
À proximité
Gîtes de France
Gîtes de France
scalland
gaecp2mn
©DR_Karine Lemaire
martine
OT Montrevel
Crédit_Michel LEMAIRE
G Bessard
g Bessard
M BOSSU
Bed & breakfast
Les 2 Daniel
Saint-Jean-sur-Reyssouze
Bed & breakfast
La Closerie
Saint-Nizier-le-Bouchoux
Sport
Liaison VTT-VTC (L2) Mantenay – Ferme de la Forêt
Mantenay-Montlin
HVE (High Environmental Value) certification
Les Délices Bressans
Courtes
Bed & breakfast
The Roulotte
Mantenay-Montlin
Furnished accommodation and Gîtes
Gîte La Jument Grise
Lescheroux
Traditional cooking
Restaurant Le Relais des Trois Moulins
Mantenay-Montlin
Historic site and monument
Coq sculpté
Mantenay-Montlin
Sport
Fishing on the Reyssouze – Camping du Coq
Mantenay-Montlin
Brasserie
Restaurant Ô Bistrot Gourmand
Saint-Trivier-de-Courtes
Campsite
Camping du Coq de mantenay-Montlin
Mantenay-Montlin
Bed & breakfast
Chambre d’Hôtes – La Jument Grise
Lescheroux
