Privatization of the restaurant for birthdays. Homemade dishes with organic products from local producers.
Sustainable tourism
In our restaurant we collect all organic waste for composting or for our hens. We only clean with bulk and natural products. We mainly source our supplies from local producers and favor organic farming. We monitor our electricity and water consumption.
Host portrait
Le Cheval blanc/ The white horse is Vladimir, passionate about market gardening and cooking who meets Axelle, an activist for the preservation of heritage and the promotion of small producers. Our restaurant is a place where we taste the products of our region of course, but also where we debate, discover and exchange ideas, to build the future in a friendly and family atmosphere.
Ouverture
Every day throughout the year Opening hours on Wednesday, Thursday, Friday and Saturday between 10.30 am and 1 pm and between 6 pm and 10 pm. On Sunday between 10.30 am and 1 pm. Closed Monday and Tuesday. Open from Wednesday to Saturday for lunch and dinner Closed on Sunday evenings.
Closed for 1 to 2 weeks in September.
Tarifs
Adult menu: 18 to 32 € (Evening and weekend menus) Child menu: 9.50 to 13 €.
Aperitif platters in the evening and on weekends: from 12 to 26 € Sandwichs: 8 € In summer, by reservation only.
Contact et accès 385 Montée Saint Vincent 01140 Mogneneins Ain (1)
