Bistro restaurant
Rond de Carotte
Saint-Gervais-les-Bains
Description
74170 Saint-Gervais-les-Bains
Haute-Savoie (74)
Informations complémentaires
Cafés et pâtisseries maison sur place ou à emporter toute la journée.
Tout est fait maison avec des produits frais.
Arnaud, the Chef, was trained with Emmanuel Renaut at the Flocons de Sel in Megeve, he continued his training with Massahiro Morishige in Tokyo and Pierre Gagnaire in Paris.
Marie, sommelier, also started at Flocons de Sel. She learned the trade from David Biraud, Chef Sommelier, with whom she worked at the Crillon and then at the Mandarin Oriental in Paris.
From 01/01 to 31/12
Opening hours on Monday, Thursday and Sunday between 9 am and 7 pm. On Friday and Saturday between 9 am and 10 pm.
Closed Tuesday and Wednesday.
74170 Saint-Gervais-les-Bains
Haute-Savoie (74)
Informations complémentaires
À proximité
B. Molinier
axelfishing
Chambres d'hôtes MONT JOLY
Deloche
axelfishing
Boris Molinier
Adventures Payraud Session Raft
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Mont Chalet Blanc
Entre 2 Mondes
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Saint-Gervais Ice rink
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Stage de pêche truite aux appâts naturels
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Mountain leaders from the mountain guide company
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Stage de pêche de la truite aux leurres
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ESF Saint-Gervais : Activités pour groupes et séminaires
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Hydrospeed
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Bureau Montagne de Passy
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Mont Chalet Blanc – Lily’s suite
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