Traditional cooking
Restaurant Le Tour de Cou
Lezoux
Description
63190 Lezoux
Puy-de-Dôme (63)
Informations complémentaires
«Le Tour de cou» is a small triangular item of cloth which is part of a chef’s uniform.
The expertise of Francis, the chef, mixes traditional French cuisine with a more
contemporary cuisine. Open lunchtimes from Monday to Saturday and evenings
from Thursday to Saturday.
Every day throughout the year
Opening hours on Monday, Tuesday and Wednesday between 12 pm and 2 pm. On Thursday, Friday and Saturday between 12 pm and 2 pm and between 7 pm and 8.30 pm.
Closed on Sunday.
Adult menu: 34 to 41 €
Dish of the day: from 10.50 €
Menu of the day: 13.50 to 18 €.
63190 Lezoux
Puy-de-Dôme (63)
Informations complémentaires
À proximité
Museum
Departmental Ceramics Museum
Lezoux
Bed & breakfast
Mas Terre’s bed and breakfast
Lezoux
Cultural
Requiem – Gabriel Fauré / Messe en Ré – Antonin Dvorak
Lezoux
Sporting activities
Laser fight aventure
Lezoux
Shops
Potier Ars Fictilis
Lezoux
Sporting activities
Jeu de piste – Lezoux Aventure
Lezoux
Cultural
Exposition d’Anaïs Lelièvre “Fluctuat”
Lezoux
Cultural activities
Les potiers Ô musée avec Corinne Muratet – Ateliers de Noël
Lezoux
Cultural activities
Atelier JNCP – En relief ou en profondeur, laissez votre empreinte !
Lezoux
Hotel - restaurant
Les Voyageurs
Lezoux
Bed & breakfast
Les Genêts
Orléat
Cultural activities
Atelier JNCP -Devenez savonnier d’un jour !
Lezoux