Restaurant des Pêcheurs

Since 1954, our establishment has made its mark thanks to the famous butter-lemon sauce of Alice Duchêne, founder with her husband Emile.
Since 2016, Luz Victoria and Richard have been passionately perpetuating this culinary tradition while adding a modern touch. Richard carefully prepares Alice's famous recipe, while innovating with creative, tasty dishes made with seasonal produce. .
From February to November, we open our doors to offer you refined cuisine in an enchanting setting. Come and enjoy a memorable experience for your taste buds, in an environment that's both charming and authentic. Our establishment stands out for its genuine human warmth, sincere conviviality and exceptional cuisine.

From 01/07 to 01/09/2024
Opening hours daily between 11.45 am and 2 pm and between 6.45 pm and 9 pm.

From 02/09 to 10/11/2024
Opening hours on Monday and Wednesday between 12 pm and 2.15 pm. On Thursday, Friday, Saturday and Sunday between 12 pm and 2.15 pm and between 7 pm and 9.30 pm.
Closed Monday and Thursday.

A la carte: 23 to 35 €
Adult menu: 33 to 49 €
Tasting menu: 49 €
Child menu: from 14.50 €
Group menu: 26 to 45 €
Bottle of water: 6 €
Coffee: 3 €
Wine: 19 to 270 €.

À proximité

Shops

Espace coiffure de la Villa Cécile

Yvoire

Cultural

Traversée Yvoire-Nyon avec la CGN

Yvoire

Interpretation path along the banks of lake Geneva

Excenevex

Ateliers semis ou herbier et balade sensorielle au Jardin des Cinq Sens

Yvoire

Hotel - restaurant

Hôtel Restaurant Spa Villa Cécile

Yvoire

Camper van service/reception area

24/7 motorhome service area in Excenevex

Excenevex

Tourism institutions

Excenevex plage / Destination Léman summer tourist information office

Excenevex

Sport

Sentier “La Pointe”

Messery

Évènement terminé

Nature and relaxation

Atelier du petit parfumeur

Yvoire

Shops

Bar de l’Hôtel Restaurant du Port

Yvoire

À la découverte des trésors d’Yvoire

Yvoire

Leisure

Messery beach

Messery