Restaurant 1906

Chanos-Curson

Description

Since June 2024, immerse yourself in a unique culinary universe, nestled in the heart of the Crozes-Hermitage appellation vineyards.
The chef, with the help of Mattéo, his friend and second in the kitchen, uses local and seasonal produce to offer you a gastronomic experience that combines modernity and indulgence. The dishes, carefully crafted, will surprise you with their authentic flavors and finesse.
Heading up the patisserie is chef Manon, renowned for her meticulous, refined work, bringing a modern touch to every dessert.
The team in the dining room will welcome you with warmth and professionalism.
Our sommelier will introduce you to a selection of wines carefully chosen to sublimate each dish. Take a seat in our dining room, where you can watch your dishes being prepared with a direct view of the kitchen, or enjoy our terrace with a breathtaking view of the Ardèche mountains.
At Restaurant 1906, every meal is a celebration of flavor and pleasure.

Discover our formulas according to the day of your visit:

BISTRONOMIC MENU
Tuesday, Wednesday and Thursday lunchtimes only
Main course: €19
Starter/Main course or Main course/Dessert: €26
Starter/Main course/Dessert: €29

BRASERO
Friday and Saturday lunchtime only
Meat bar, to share (or not)
from €26 to €90 depending on availability

GASTRONOMIC MENU
Thursday, Friday and Saturday evenings only
3 strokes: €42
5 times : €58
7 courses: €74

FOOD & BEVERAGE PAIRING
Thursday, Friday and Saturday evenings only
3 courses : €26
5 beats : €40
7 courses : 54

Ouverture

From 19/06/2024 to 21/12/2025
on Tuesday and Wednesday between 12 pm and 1.30 pm. On Thursday and Saturday between 12 pm and 1.30 pm and between 7 pm and 9 pm. On Friday between 12 pm and 2 pm and between 7 pm and 9 pm.

Tarifs

A la carte: from 25 €
Adult menu: 42 to 74 €
Menu of the day: from 29 €.

Contact et accès

1795 Chemin des littes
26600 Chanos-Curson
Drôme (26)