Nicolas Mill

From the earth to the plate!

The products of Moulin Nicolas are made for you, with the strict minimum.
Without preservatives, additives or colorants, my cereal products are made with raw materials from organic farming and with a lot of passion.

Our manufacturing processes such as low temperature drying for pasta, cold pressure for oil and the stone mill, guarantee the nutritional and taste quality of our products.

Find a varied range of pasta, white and semi-complete, plain or with spices.
A range of flour; wheat, small spelt, buckwheat, corn and polenta
Sunflower, rapeseed, flax and camelina oil
Lentils

Moulin Nicolas is the project of Nicolas, a farmer who has always been a farmer, and who in 2012 wanted to create his own range of products from these crops. Then Blandine, his daughter, joined the adventure in 2020.

Direct sale :
- at the farm on Friday afternoons from 2 to 6 pm.
- at the Bourg-en-Bresse market, every other Saturday - odd weeks (under the covered market).

Present in various producer's stores, delicatessens, organic stores.

Member of the Etik'table network, committed to responsible food.

From 01/01 to 31/12/2024
Opening hours on Friday between 2 pm and 6 pm.

Retrouvez le tarifs de nos produits au magasin à la ferme.
Ou sur demande par mail.

À proximité

Leisure

Challenge 01 – Escape Game

Bourg-en-Bresse

Shops

Ferm’andises

Saint-Denis-lès-Bourg

Gastronomic restaurant

Racines – Domaine du Lac

Saint-Denis-lès-Bourg

Shops

Boutique de l’Auberge

Buellas

Traditional cooking

Le Restaurant – Campanile

Viriat

Hotel - restaurant

Campanile

Viriat

Cultural activities

Salle éphémère Défi01 : “Meurtre au restaurant”

Bourg-en-Bresse

Bed & breakfast

Au jardin de la Vivance

Polliat

Bed & breakfast

Le Moulin de Chamambard

Saint-Denis-lès-Bourg

Cultural activities

Salle éphémère de Défi01 : “Noël”

Bourg-en-Bresse

Traditional cooking

Restaurant Ô Troll

Viriat

Hotel

B&B Hôtel

Viriat