Monsieur P
Lyon ème
People call me Monsieur P.
I love roasted meat and fish, I care about what I eat and I'm very interested in vegetables and plants.
I've travelled a fair bit. I love Greece, Kalamata olives and Peloponnesian honey. I also regularly go to the Île de Ré to recharge my batteries, where I fish for razor clams with the local salt.
I know everything there is to know about Jalapeño peppers. I love natural environments and the landscapes of Ardèche; my love of sweetened chestnut purée is no secret.
As a true epicurean, I also love wine. I have a very sensitive palate and take care when selecting a bottle.
I believe that great wines are equally good when they are young and old.
I think that biodynamic agriculture is a remarkable production system and I encourage my wine-making friends to adopt its methods as far as possible.
As a man of the terroir, I love fineness, freshness and energy – in short, wines filled with emotion.
From 01/01 to 31/12/2025
on Monday, Tuesday, Wednesday, Thursday and Friday between 12 pm and 1.30 pm and between 7.30 pm and 9.30 pm.
Closed exceptionally on January 1st, August 15th and December 25th.
A la carte: 20 to 58 €
Tasting menu: 78 to 98 €
Menu of the day: from 39 €.
69002 Lyon 2ème
Rhône (69)
Informations complémentaires

Séances de tissage pour les familles

ParkSaône Hotel

Au coeur de l’orgue

Visite en famille – Un Empire, des peuples

Le Trio Joubran
Le Comptoir Cecil Bar

Le Premier Artifice – Le Cirque Queer
Le Vin Gourmand – Mercure Lyon Part-Dieu

Lyon City Hall

L’Amphithéâtre
Hôtel d’Ainay
