Mas - Charcuterie, cured meats and preserves
Le Rouget
Description
Le Rouget
15290 Le Rouget-Pers
Cantal (15)
Informations complémentaires
The company is renowned for the quality and authenticity of its products. Connoisseurs appreciate their simple and sincere flavours. Among the flagship products: cured ham aged 12, 24 or 36 months, pork pâté aged 12 months, dry sausage, fritons, confits, rillettes, pork leg. But also local specialities: pounti, stuffed cabbage, truffade...
Other shops in Maurs, Aurillac, Saint-Céré, Figeac and Paris.
From 01/01 to 31/12, daily.
Contact et accès 53 avenue du 15 Septembre 1945Le Rouget
15290 Le Rouget-Pers
Cantal (15)
Informations complémentaires
À proximité
Évènement terminé
Village of gîtes
Ferme de Viescamp – 6 chalets
Le Rouget-Pers
Shops
Morgane and Bruno’s Bakery
Le Rouget-Pers
Traditional cooking
Hôtel-restaurant des Voyageurs
Le Rouget-Pers
Historic site and monument
Village of Cayrols
Cayrols
Mountain produce
La Ferme des Cochons d’or – Cheese producer
Le Rouget-Pers
Historic site and monument
Church of Saint Thérèse in Le Rouget
Le Rouget-Pers
Commercial event
Weekly market in Le Rouget
Le Rouget-Pers
Sport
Hiking trail – Lascombes-Basses
Le Rouget-Pers
Campsite
Campsite La Ferme de Viescamp
Le Rouget-Pers
Shops
La Cave du Rouget – Wine shop
Le Rouget-Pers
Camper van service/reception area
Motorhome area Cayrols
Cayrols
Cultural
Semaine coopération agricole
Cayrols