Marius Bistro

Tain-l'Hermitage

Marius bistro

Description

Come and discover the Market set menu, served at lunchtimes from Monday to Friday (except for public holidays) and the Marius set menu.
We can offer personalised services for groups and private functions.

Ouverture

From 01/01 to 31/12/2024, every Tuesday, Wednesday, Thursday, Friday and Saturday.
All week except Monday and Sunday
lunch : 12pm to 1.30pm
dinner 7pm to 9.30pm.

Closed sunday evening.

Tarifs

A la carte: from 20 €
Wine: 15.50 to 590 €.

Group rate available for > 11 people.

Contact et accès

1 avenue du Docteur Paul Durant
26600 Tain-l'Hermitage
Drôme (26)

Chercher un itinéraire

Informations complémentaires

Équipements

Private parking
Coach parking
Car park
Terrace
Bar
Sustainable development
Waste management
Air conditioned restaurant
Toilets

Moyen de Paiement

American Express
Bank/credit card
Cash
Titres restaurant (vouchers)

Catégorie

Bistro restaurant
Brasserie

Langues parlées

German
English
French

Animaux

Pets allowed

https://www.auvergnerhonealpes-tourisme.com/en/holidays-together-in-the-auvergne-rhone-alpes-region/

https://www.auvergnerhonealpes-tourisme.com/en/regional-shared-paths-and-greenways/

Ça peut vous intéresser

Hôtel & Spa Fac & Spera

Gîte Petite Ruche – Fac & Spera

Appartement OMA

Appart’Hôtel Luna Sol 501-511 – Fac & Spéra

Appart’Hôtel Luna Sol 502-512 – Fac & Spéra

Appart’Hôtel Luna Sol 503-513 – Fac & Spéra

Appart’Hôtel Luna Sol 504-514 – Fac & Spéra

Winery Marc Sorrel

Caveau – Château Musée

Iles Feray vegetables

Ride electric bicycle – M. CHAPOUTIER

Bicycle hire – Wine and Ride

Brasserie le Quai

Cave Ferraton Père et Fils (wine cellar)

Domaine de Gouye

Auberge Paysanne la Terrine

Workshop of the Month: Wine & Autumn Flavors – M CHAPOUTIER

Espace de travail JIVARA – Cité du Chocolat Valrhona

Themed tastings by Ferraton Père et Fils