Traditional cooking

Le Redon

Port de Séchex

Description

For the time of a meal or in the afternoon to taste our homemade ice creams, planks of cold meats and cheeses, iced smoothies, ice tea and home made lemonade and our delicious cocktails.
Catering combining the delicacy of local dishes and the freshness of Italian cuisine.

Ouverture

Until October 29, 2024
Open Wednesday to Saturday, 12pm to 2:30pm and 7pm to 10pm.
Sunday opening only for 12h service.

Reopening in April 2025.

Tarifs

A la carte: 12 to 35 €
Child menu (12 years): 15 €.

Group rate available for > 20 people.

Contact et accès
1 chemin de la Plage
Port de Séchex
74200 Margencel
Haute-Savoie (74)
Informations complémentaires
Équipements
  • Shady grounds
  • Terrace
  • Toilets
  • Car park
  • Restaurant
  • Parking nearby
  • Coach parking
  • Baby chair
Moyen de Paiement
  • Bank/credit card
  • Check
  • Cash
  • Credit transfer
  • Titres restaurant (vouchers)
Catégorie
  • Traditional cooking
Langues parlées
  • English
  • French
Animaux
  • Pets allowed
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Traditional cooking
Le Redon

Margencel