Established in 1993 in Chozeau near Crémieu in the Isère region in a farmhouse built of local stone, the Ferme du Chêne has over 80 goats, all of whose milk production they transform into a varied range of cheeses that they market themselves.
The farm has 15 hectares to produce hay, the basic feed for their herd.
In their shop you'll find - a wide variety of farmhouse goat cheeses made from raw milk: lactic cheeses, pressed cheeses, soft cheeses and blue-veined cheeses. - artisan and farm products: cow's milk cheeses, comté, morbier, raclette, eggs, wines, beers, jams, honeys, gherkins, lentils, herbal teas, fruit juices, walnut oil...
Self-guided tours of the goat farm, with explanatory panels.
Ouverture
From 01/01 to 31/12 Opening hours on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 10 am and 12.30 pm and between 3 pm and 7 pm. On Sunday between 10 am and 12 pm. Closed exceptionally on January 1st and December 25th.
Tarifs
Free access.
Contact et accès 1039 chemin du Chêne Poisieu 38460 Chozeau Isère (38)
