Hotel - restaurant
Auberge du Père Bise – Jean Sulpice
Talloires-Montmin
Col de la Forclaz
Savor David's legendary and incredibly delicious potato fritters. Observe the cows as they literally come home to the barn while savoring our homemade dessert and then watch the afternoon milking first hand.
OuvertureFrom 09/02 to 31/03, every Friday, Saturday and Sunday.
From 01/04 to 30/09, daily.
From 01/10 to 11/11, every Saturday and Sunday.
Adult menu: 24 to 30 €
Child menu: 12 €.