Traditional cooking

La Ferme de la Croix

Pélussin

La Ferme de la Croix
Description

Perched at an altitude of 811m, in an extraordinary setting, overlooking the Rhône valley and facing the Alps, we are located between Saint Etienne, Lyon and Vienne in the heart of the Pilat Regional Natural Park.

A restaurant with traditional, regional and generous cuisine, frog legs, roast farmhouse guinea fowl and a gratin dauphinois with a well-kept recipe unchanged since 1936!

A cellar where you can find more than 180 references of wines, beers, rums, whiskies, spirits and many other things, like the products of the Gaec de la Fougère, Elise's jams, herbal teas and tea from Provence d'Antan.

La Ferme de la Croix is also a specialist in group catering with 220 seats, and meeting room hire for professionals.


Come and discover us without delay.

Ouverture

From 01/01 to 31/12 between 9 am and 6 pm.
Closed on Monday.
Lunch service from Tuesday to Sunday. Open on 25/12 and 31/12 for lunch.

Tarifs

A la carte: 4.50 to 17 €
Adult menu: 19.50 to 42 €
Child menu: from 11 €
Dish of the day: 15 €
Breakfast: from 6 €
Bottle of water: 3.50 to 2 €
Coffee: 1.40 €
Wine: 2.50 to 174 €.

Group rate available for > 20 people.

Contact et accès
La Croix de Montvieux, Pélussin, France
42410 Pélussin
Loire (42)
Informations complémentaires
Équipements
  • Baby chair
  • Restaurant
  • Babyfoot
  • Covered terrace
  • Free car park
  • Private parking
  • Coach parking
  • Meeting room
  • Car park
  • Board games
  • Shady terrace
  • Terrace
  • Bar
  • Sustainable development
  • Waste management
  • Play area
  • Reception room
  • Boules area
  • Toilets
Activités
  • Symposia
  • Temporary exhibition
Moyen de Paiement
  • Check
  • Bank/credit card
  • Cash
  • Titres restaurant (vouchers)
  • Local currency
  • Travellers Cheque
  • Credit transfer
Catégorie
  • Traditional cooking
Langues parlées
  • Italian
  • German
  • English
  • French
Animaux
  • Pets allowed
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La Ferme de la Croix

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