Organic Farming (AB)
Ferme des Maquis (GAEC)
Saint-Martin-d'Hères
Description
38400 Saint-Martin-d'Hères
Isère (38)
Informations complémentaires
Every day from February to November, all the milk is transformed into cheeses at the farm: raw-milk goat cheeses, fresh or matured, faisselles, garden herb cheeses, cendrés, tommes, maquisard, cabreta or yoghurts.
On-site sales Wednesdays, Fridays and Saturdays from 4pm to 7pm.
Gières market on Wednesday mornings
Saint-Ismier market on Saturday mornings.
From 16/03 to 09/11, every Wednesday, Friday and Saturday.
TarifsFree entry.
Contact et accès 165 route des Maquis38400 Saint-Martin-d'Hères
Isère (38)
Informations complémentaires
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