Gastronomic restaurant

Cuisine Claude Brioude

Neyrac-les-Bains

Description

Claude Brioude, was born and raised in Ardèche, where its nature and landscapes in their diversity inspires him a local cuisine as he offers a cuisine of the market, healthy and tasty composed of organic and local products from producers with whom he has been able to weave for fifteen years a bond of trust and complicity. The inspiration also comes from elsewhere: exhibitions & travels feed him and motivates him a constant research of new flavors... Our establishment is selected «Étapes savoureuses» or "tasty steps" and «Goûtez l'Ardèche» a label of local & fresh terroir products.
Take-out menu service for the holidays: Christmas, Valentine’s Day, Easter (details at www.claudebrioude.fr)

Ouverture

All year round. From Wednesday noon to Sunday noon and from Wednesday evening to Saturday evening. Closed Monday and Tuesday.

Tarifs

Tasting menu: 57 €
Child menu: 14 €.


Theme menus: Truffles and wine, Valentine's Day, Mother's Day...
special rates.

Contact et accès
7, rue Mazade
Neyrac-les-Bains
07380 Meyras
Ardèche (7)
Informations complémentaires
Services
  • Wi-fi
  • Restaurant
  • Free WiFi access
Équipements
  • Garden room
  • Shady grounds
  • Terrace
  • Toilets
  • Air conditioning
  • Air conditioned restaurant
  • Car park
  • Smokehouse
  • Private parking
  • Baby chair
  • Shady terrace
  • Free car park
  • Changing table
Activités
  • Temporary exhibition
Moyen de Paiement
  • American Express
  • Bank/credit card
  • Check
  • Cash
Catégorie
  • Gastronomic restaurant
Langues parlées
  • English
  • French
Animaux
  • Animaux interdits

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