Traditional cooking Restaurant on the ski slopes

Chez Nannon

Morzine

Description

We offers a traditional cuisine, as well as local specialties such as reknowned "Patates au Reblochon".
Specialties: Potatoes served with reblochon, salad, with or without a dry cured ham side. Savoyard specialties, wood-fire grilled meats, soups, burgers, daily specials and homemade desserts.

Ouverture

From 01/07 to 31/08, daily between 9.30 am and 5 pm.

From 15/12 to 19/04, daily between 9.30 am and 5 pm.

Contact et accès
Nyon Derrière – Piste des Raverettes
74110 Morzine
Haute-Savoie (74)
Informations complémentaires
Équipements
  • Terrace
  • Bar
Moyen de Paiement
  • American Express
  • Bank/credit card
  • Check
  • Currency
  • Cash
Catégorie
  • Traditional cooking
  • Restaurant on the ski slopes
Langues parlées
  • Dutch
  • English
  • Spanish
  • French
Animaux
  • Pets allowed
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Traditional cooking Restaurant on the ski slopes
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