Bakery Fournil 1869

Description

Sourdough breads, with various flours (type 80, type 110, integral, wheat, rye or small spelled), some organic breads and others with dried fruits, a nutritional bread with 5 toasted seeds
Tasty brioches and gourmet pastries, everything to treat yourself!

Sustainable tourism

We invite you to bring your own packaging!

Ouverture

From 01/01 to 31/12.
Closed Monday and Tuesday.

Tarifs

Free access.

Contact et accès

Le Bourg
2 rue de la Cathédrale
63410 Loubeyrat
Puy-de-Dôme (63)

Informations complémentaires