Auberge des Tilleuls

Description

La première salle retrace la vie du village grâce à ses deux peintures des années 40. Sylvain, chef cuisinier d'origine bretonne allie créativité et tradition dans sa cuisine à base de produits du terroir.

Ouverture

From 01/09 to 31/12/2024
Opening hours on Monday, Tuesday, Thursday, Friday and Saturday between 12 pm and 2 pm and between 7 pm and 9 pm. On Sunday between 12 pm and 2 pm.
Closed on Wednesday.

Closed wednesday at noon, wednesday evening and sunday evening.

Tarifs

Adult menu: 24 to 42 €
Child menu: 11 €
Menu of the day: 17 €.

Free entry for children < 5 years.
Group rate available for > 15 people.

Contact et accès

9 place Saint-Éloy
03210 Souvigny
Allier (3)

Informations complémentaires