Bistrot de Pays: The Point d'Orgues

Description

We offer a bistro cuisine entirely homemade and with the fruits of the work of our local producers.
We welcome you in a friendly atmosphere on our terrace overlooking the basaltic organs of Fabras where you can sip a homemade cocktail, squeezed fruit juice or try new flavors of our Ardèche ice cream.
You will also find a wide choice of wines and beers from Ardèche to consume on the spot or to buy at price cellar to take away.
For more information do not hesitate to consult our Facebook page or our website.

Takeaway

Take away sale possible on reservation

Services for children

A game corner with some books and games
A corner changes for babies

Ouverture

From 01/10/2023 to 27/03/2024, daily.
Open Thursday noon, Friday noon and evening, Saturday noon and evening, Sunday noon, Monday noon.
Restaurant opening hours:
12h-13h45/ 19h-20h45
Closed from Monday evening to Wednesday evening and Sunday evening.
Closing periods: from 19/02/24 to 06/03/24.

From 28/03 to 03/09/2024, daily.
Open on Thursday, Friday, Saturday, Sunday, Monday Tuesday: noon
Open on Thursday, Friday, Saturday, Sunday, Monday: evening
Closed: Tuesday evening and Wednesday
Restaurant opening hours:
12h-13h45/ 19h-20h45
Closing period from 19 to 26 June.

Tarifs

A la carte: from 14 €
Adult menu: from 25 €
Tasting menu: 34 to 36 €
Child menu (10 years): from 12 €
Group menu: 22 to 36 €
Menu of the day: from 19 € (bistro formula: main course + dessert)
Coffee: from 1.40 €
Wine: from 3 €.

Contact et accès

495, Route de l’Échelette
07380 Fabras
Ardèche (7)

Informations complémentaires