Bistro restaurant Foreign specialities Traditional cooking

Restaurant le Bistroquet

Châtillon-en-Diois

Description

Local terroirs and seasonal produce re-invented by the chef’s inspiration will colour your plate
Le Bistroquet Hôtel-Restaurant serves a traditional cuisine sprinkled with Mediterranean flavours.
The chef Abdel Barakat, transform fresh local terroir produce into delicious proposals. Artisanal ravioli pasta with morel mushrooms with lemon or a walnut crumble are his signature dishes as well as tajines.

Ouverture

From 01/01 to 30/04/2025
on Tuesday, Friday and Saturday between 8.30 am and 2 pm and between 6 pm and 9 pm. On Wednesday between 8.30 am and 2 pm. On Sunday between 9 am and 5 pm.
Closed Monday and Thursday.

From 01/05 to 31/08/2025
on Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday between 8 am and 8.45 pm.
Closed on Monday.

From 01/09 to 31/12/2025
on Tuesday, Friday and Saturday between 8.30 am and 2 pm and between 6 pm and 9 pm. On Wednesday between 8.30 am and 2 pm. On Sunday between 9 am and 5 pm.
Closed Monday and Thursday.

Tarifs


Menu enfant : 10,50€
Carte : de 12,90€ à 58,00€
Menu du jour à 29€ : Entrée - Plat ou Plat - Dessert
Menu Terroir à 42,90€ : 4 mets (Caillette du Pays ou Salade Maraîchère - Ravioles crème citron
- Picodon - Tarte aux noix) et 2 verres de vin bio, un de Clairette et café.

Contact et accès
6 Place Pierre Dévoluy
26410 Châtillon-en-Diois
Drôme (26)
Informations complémentaires
Équipements
  • Restaurant
  • Baby chair
  • Parking nearby
  • Board games
  • Bar
  • Terrace
  • Shady grounds
  • Sustainable development
  • Waste management
  • Toilets
Activités
  • Symposia
  • Shows
  • Concert
Moyen de Paiement
  • Check
  • Bank/credit card
  • Cash
  • Travellers Cheque
Catégorie
  • Bistro restaurant
  • Foreign specialities
  • Traditional cooking
Langues parlées
  • English
  • Spanish
  • French
Animaux
  • Acceptés : Pets on a leash allowed.

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