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Entertainment/recreation

11 Oct 2024

Soirée d'exception au Lycée Hôtelier Savoie Léman

Thonon-les-Bains

Jyhell photographie

Description

The Lycée Hôtelier Savoie Léman is one of the most renowned hotel education establishments in its field.
It is one of the oldest public hotel schools in France. As such, its
know-how built up over its many years of existence needs no introduction.
Particularly well-equipped with a three-star training hotel
with 32 rooms, a training restaurant and a brasserie, in a highly touristic
brasserie, in a highly touristy location, the establishment welcomes
students who can practise their skills in real-life conditions on a daily basis and
operational as soon as they leave the school.
An emblematic place in Thonon-les-Bains, it is involved and participates in the ongoing development of the town.
in the town's ongoing development. Its participation in the Festival
International Gastronomy Festival, Toques en Chablais was an obvious
obvious. Both in the activities it offers and in its participation in the
the Restaurant Ephémère, the students didn't hesitate to contribute their
their expertise.

Ouverture

Friday 11 October 2024 between 8 pm and 11 pm.

Tarifs

Full price: 130 €.

Contact et accès

40 Boulevard Carnot
74200 Thonon-les-Bains
Haute-Savoie (74)

Chercher un itinéraire

Informations complémentaires

Services

Restaurant
Event catering compulsory

Langues parlées

French

Animaux

Animaux interdits

Ça peut vous intéresser

Toques en Chablais – Dinner in the Sky® by Thonon

Toques en Chablais – The Festival bookshop

Atelier Champagne avec Michel Widehem

Toques en Chablais – International Gastronomy Festival

Atelier Cognac avec Loïc Glévarec

Carte Blanche au Lycée Hôtelier Savoie Léman

Atelier Whisky avec Pierre Gauville

Cours de pâtisserie avec Laurie Gerbaix “Lauriedelicake”

Atelier des Arts de la table

Mixology workshop with Pierre GAUVILLE

Wine-making workshop with Nicolas GARNIER

ATELIER P’TIT CHEF ! avec Gauthier Lapessec « Pâtisserie Challamel – Douvaine »

Zythology workshop with la Brasserie du Mont Blanc

ATELIER P’TIT CHEF ! Laurie GERBAIX « Lauriedelicake »

Atelier p’tit chef avec Grégory DELECHAT “Mes Petites Fourchettes”

ATELIER P’TIT CHEF ! avec Charles COSTANTINI « Pâtisserie Challamel – Douvaine »

Exposition “Meilleurs Ouvriers de France”

Barista workshop with Loïc TAURIAC – Costadoro Café

ATELIER P’TIT CHEF ! Claire ROUDET «Pâtisserie Craquant croustillant – Marin»

Léman Windsurfing

Camping le Disdillou

Bar-restaurant of the swimmimng pool

Entre Montagnes et Lac

Sonnaz Castle

Basics of scuba diving in the lake

Atelier Champagne avec Michel Widehem

Field trip: How a nature reserve works

Ripaille Castle – Ripaille Wine

Abyss Formation

Hotel Côté Sud Léman

O Vent d’Anges