Open in the summer and winter Summer barbecue, summer salad dishes and a great atmosphere to accompany our "homemade" cocktails. Not-to-mention our own original take on the traditional "tartiflette"... In the winter, surrounded by snow, come and enjoy a coffee and croissant in the morning. Our lunchtime options are quick, simple and delicious, including wraps, bagels and pizzas. The dishes on the gourmet bistro-style dinner menu are made using fresh and seasonal products.
Sustainable tourism
We use seasonal, fresh and local products as much as possible. We have banished the use of plastic so there are no more straws and spoons are used as stirrers. In an effort to be eco-friendly, all our waste is recycled: glass, cardboard, paper, cans. Our organic waste is collected by the SIVOM in Morillon to then be transformed into biogas and then into energy.
Ouverture
From 08/07 to 01/09/2024 Opening hours on Tuesday between 7 pm and 9 pm. On Wednesday, Thursday, Friday and Saturday between 12 pm and 2.30 pm and between 7 pm and 9 pm. On Sunday between 12 pm and 2.30 pm. Closed on Monday.
Dates to be confirmed.
Contact et accès 208, chemin du front de neige Plateau des Esserts Morillon 1100 74440 Morillon Haute-Savoie (74)
