Traditional cooking
L'Escoundillou
Saint-Jacques-des-Blats
Description
15800 Saint-Jacques-des-Blats
Cantal (15)
Informations complémentaires
Traditional and regional specialities: truffade, pounti, stew, tripes, salmon trout with sorrel, sweetbreads, sweetbreads with morel mushrooms, blueberry tart.
OuvertureFrom 06/05 to 13/10/2024.
Closed on Tuesday.
From 21/12/2024 to 31/03/2025, daily.
From 08/05 to 30/09/2025, daily.
Adult menu: 28 to 35 €
Child menu: 12 €.
15800 Saint-Jacques-des-Blats
Cantal (15)
Informations complémentaires
À proximité
Tourism institutions
Hautes Terres Tourisme – Bureau de tourisme du Lioran
Le Lioran
Weekdays
Se Ressourcer – Le Lioran Hébergement + ski
Le Lioran
GAEC de Ferval – Cheese producer and farm
Saint-Jacques-des-Blats
Hotel - restaurant
Les Chazes
Saint-Jacques-des-Blats
Weekdays
S’évader – Le Lioran Hébergement + ski
Le Lioran
Bed & breakfast
“Les 4 Saisons”
Mandailles-Saint-Julien
Sports and leisure
Ice hockey match
Le Lioran
Furnished accommodation and Gîtes
Les Sources
Saint-Jacques-des-Blats
Viewpoint
La Bouguette
Saint-Jacques-des-Blats
Waterfall
Site of the “High Valley”
Brezons
Leisure
Plomb du Cantal Cable Car
Le Lioran
Mountain
The Puy Griou
Saint-Jacques-des-Blats