Traditional cooking
Restaurant la Camargue
Bas-en-Basset
Description
43210 Bas-en-Basset
Haute-Loire (43)
Informations complémentaires
Les spécialités du restaurant sont les cuisses de grenouilles à volonté, friture à volonté, moules frites...
OuvertureFrom 14/02 to 30/06/2024
Service schedule on Friday and Saturday between 12 pm and 1.30 pm and between 7 pm and 9 pm. On Sunday between 12 pm and 1.30 pm.
From 01/07 to 31/08/2024
Service schedule daily between 12 pm and 1.30 pm and between 7 pm and 9 pm.
From 01/09 to 22/09/2024
Service schedule on Friday and Saturday between 12 pm and 1.30 pm and between 7 pm and 9 pm. On Sunday between 12 pm and 1.30 pm.
14/02/2025
Service schedule on Friday and Saturday between 12 pm and 1.30 pm and between 7 pm and 9 pm. On Sunday between 12 pm and 1.30 pm.
A la carte: 15 to 25 €
Adult menu: 21.90 to 24.90 €
Child menu: 9.50 €
Menu of the day: 16 €.
43210 Bas-en-Basset
Haute-Loire (43)
Informations complémentaires
À proximité
Jean Claude Parayre
OTRC
Bougre d'âne Bas en Basset
EARL des Vrais Saveurs Beauzac
Le Sequoia Beauzac
Vincent Tiphine
FC
gite confolent
Le corsy Monistrol sur Loire
Wilfrid DELOLME
Office de Tourisme des Marches du Velay-Rochebaron
Group gîte
Centre d’Accueil Espace Beauvoir
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Group gîte
Centre d’Accueil de Vissaguet
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Sporting activities
Bougre d’Ane – Ane de bât
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Earl des Vraies Saveurs
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Group gîte
Gîte de groupe et d’étape Le Sequoia
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Ozen aquatic center
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Ferme Chapuis
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Group gîte
Gite de Confolent
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Traditional cooking
Le Corsy – Hôtel restaurant
Monistrol-sur-Loire
Service providers
Wilfrid Delolme Moniteur VTT
Monistrol-sur-Loire
De Dios horticulture
Bas-en-Basset
Tourism institutions
Office de Tourisme des Marches du Velay-Rochebaron bureau d’Accueil de Beauzac
Beauzac
