Traditional cooking Bouchon

La Pêcherie

Seyssel

Description

Specialities: fried perch, lavarets, perch fillets, crayfish, pike quenelles dumplings.
Outdoor seating area. Heated room in winter.
Screen, microphone, video projector and sound system for meetings or evening
shows.
Themed evenings: nature and travel events.
New room and balcony extension. Heating.
Dining room seats 20.
Outdoor seating area seats 25.
Meals from €28 to €33, children €18): fillet of perch, fried whitebait, lavaret, and fish of the day.
Meals on Friday evenings, Saturday lunchtimes and Saturday evenings and Sunday lunchtimes with prior bookings. Also possible during the week for groups of more than 5 people.

Tips

Fresh fish for sale every day when the fishing boats come back to shore at around 10.30 am

Ouverture

From 01/04 to 30/11.
Closed Monday, Tuesday, Wednesday and Thursday.
Reservations required.
Service from 12pm and 7pm Friday evening, Saturday and Sunday.
Open on public holidays.

Closed monday at noon, monday evening, tuesday at noon and tuesday evening.

Tarifs

Adult menu: 35 € (full meal starter - main course - dessert, meal + starter or dessert: €30)
Child menu: 18 € (under 10 years old)
Menu of the day: 30 €.


- 10% for groups.

Contact et accès
5 Impasse du Rhône
74910 Seyssel
Haute-Savoie (74)
Informations complémentaires
Équipements
  • Terrace
  • Sustainable development
  • Restaurant
  • Film room
  • Waste management
  • Baby chair
  • Rain water collectors
Activités
  • Symposia
  • Concert
Moyen de Paiement
  • Check
  • Cash
  • Credit transfer
Catégorie
  • Traditional cooking
  • Bouchon
Langues parlées
  • English
  • French
Animaux
  • Acceptés : Dogs on a lead.

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