Caveau Quinard

The Quinard estate comprises 12.5 hectares of vines.

The vineyards are farmed organically.
The Quinard estate is also committed to providing a warm welcome: a smile is the order of the day, tastings of the estate's wines are offered, and numerous tourist brochures (in French and Dutch) are available for customers.

Julien Quinard made the commitment to organic farming in 2009, the year in which he converted the entire vineyard to organic methods.
No synthetic products (herbicides, insecticides) or chemical fertilisers are used. The vines are treated only with minerals and plants in order to produce the healthiest grapes possible.
The vinification process is traditional, with no yeast added.
This means more manual work (ploughing one traille out of 2, leaving the other as grass), which makes it easier for the equipment to pass through.

Domaine wines :
Bugey red (Gamay, Pinot noir, Mondeuse)
White Bugey (Chardonnay, Roussette)
Bugey brut (traditional method), white and rosé
Perle de Rose (sparkling rosé using the traditional method)
Marc du Bugey

All year round, daily.

The wine tasting is free

Ça peut vous intéresser

Patrimoine de Massignieu-de-rives

Massignieu-de-Rives

À proximité

Sport

ViaRhôna – Stage 6 – from Belley to Groslée through St-Genix-sur-Guiers

Belley

Independent winegrowers

Domaine Chevallier Bernard

Jongieux

HVE (High Environmental Value) certification

Domaine Carrel François & fils

Jongieux

Bed & breakfast

LES CHAMBRES DU CRU

Jongieux

Bed & breakfast

bed and breakfast Racine Perchée

Massignieu-de-Rives

Évènement terminé

Cultural

Tasting of old vintages at the Cave du Prieuré

Jongieux

Historic site and monument

Chapel St Romain

Jongieux

Bed & breakfast

Les Lodges de la Cascade

Yenne

Viewpoint

Viewpoint of the St Romain Chapel, in Joncieux

Jongieux

Gastronomic restaurant

Les Morainières

Jongieux

Sporting activities

A vélo de la vigne au caveau – demi-journée d’activité

Jongieux

Leisure

Port fluvial

Massignieu-de-Rives