La Table à raclette

The menu boasts a wide range of specialities. At lunchtime, the chef Wilfrid and his team offer a "Menu of the Day" at 15€, full of fresh and high quality ingredients. In the evening, there are raclettes, fondues, reblochonnades, table BBQs and the famous "Savoy Hamburger" using organic bread to tickle the tastebuds and add rhythm to the conversation of guests. A table d'hôte and a new terrace have been added to our "mountain chalet" which provides well-being and an escape from the everyday! Ask for advice from the team of professionals in a relaxed atmosphere and enjoy a well-earned break and a chance to recharge your batteries! So, welcome to our chalet but don't forget to book!

Every day throughout the year.
Closed on Sunday.
Open from 9 am to 3 pm. Dinner served from 6 pm to 11 pm.

A la carte: 15 to 35 €
Menu of the day: from 15 €.

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