Hotel - restaurant
Hôtel la Vieille Ferme
Manigod
Saint-Nicolas-la-Chapelle
The goat farm has 50 milk-producing Savoie and Alpine goats. Two billy goats and 15 she-goats. The farm turns all of the milk into cheese (tommes, séracs, faisselles, petits frais). The kids are born from November onwards.
OuvertureFrom 23/06 to 15/09 between 8.30 AM and 10.30 AM and between 17h00 to 18h30.
Closed on Sunday.
Closed exceptionally on bank holidays.
Free of charge. You can buy the cheese at the end of your visit.
Contact et accès Alpage "Les Mouilles"